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What am I doing right now? A lifestream of photos, food, and other adventures.

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The eggs Benedict at longhis is supposed to be great. Trying it out

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2 responses
aww, sauce on the side. deicious still the same.....
— loafers
For some reason, I always like the sauce on the side. I find the sauce very overpowering and would prefer to dip it myself. Or use mainly tobasco instead.
— Noelle Chun
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  • hawaii
  • food